Newsletter
Fruit Incoming and the Roses are Flowing Freely!
A lot of folks have asked when we will start selling fruit this year. We are 100% dependent on the weather, but roughly speaking, we may have fruit by the...
Fruit Incoming and the Roses are Flowing Freely!
A lot of folks have asked when we will start selling fruit this year. We are 100% dependent on the weather, but roughly speaking, we may have fruit by the...
You Pick Rose Field Open for Reservations!
We open on Saturday, April 23rd this year, and I could not be more excited. The roses have been winter pruned, fertilized, weeded, showered with love and are currently sending...
You Pick Rose Field Open for Reservations!
We open on Saturday, April 23rd this year, and I could not be more excited. The roses have been winter pruned, fertilized, weeded, showered with love and are currently sending...
Open Orchard Next Sunday ! We Are Hiring ! Citr...
Open Orchard Day - March 13 Since we had so much fun last time, we are doing it again! Our second Open Orchard day is this Sunday, March 13th, from...
Open Orchard Next Sunday ! We Are Hiring ! Citr...
Open Orchard Day - March 13 Since we had so much fun last time, we are doing it again! Our second Open Orchard day is this Sunday, March 13th, from...
Welcome to the New Year - Open Orchard Day: Sun...
The darkest days of the winter are past, and our trees are unfurling from bare branch and into bloom. The Ume plums were the first to explode at the end...
Welcome to the New Year - Open Orchard Day: Sun...
The darkest days of the winter are past, and our trees are unfurling from bare branch and into bloom. The Ume plums were the first to explode at the end...
My Favorite Heirloom Apples, How to Ripen Pears...
The Fall fruit has been slow to ripen this year, due most likely to the mixed blessing of an unusually cool and foggy Summer. But now it is ON, and...
My Favorite Heirloom Apples, How to Ripen Pears...
The Fall fruit has been slow to ripen this year, due most likely to the mixed blessing of an unusually cool and foggy Summer. But now it is ON, and...
Slow Time and the Tasty Rewards of Diversity
Sometimes I like to joke that our farm is the slowest start-up ever. Coming from the weekly sprints, quarterly reports, and furious tempo of the tech world, our farm focus...
Slow Time and the Tasty Rewards of Diversity
Sometimes I like to joke that our farm is the slowest start-up ever. Coming from the weekly sprints, quarterly reports, and furious tempo of the tech world, our farm focus...